"Drei Pfeffer für Fisch & Seafood" Paket Asiatisch the farmers dry the pepper
Description
the farmers dry the pepper over the fire
Penja Blanc
pure spiciness
and in autumn
Sri Lanka Noir
"Drei Pfeffer für Fisch & Seafood" Paket Asiatisch the farmers dry the pepperPenja Blanc This white pepper grows on volcanic soil, which is rich in minerals and gives the pepper its character. Penja Blanc has a round, intense spiciness. Tasmanian pepper Tasmanian pepper has notes of cassis, juniper and bay leaf. It impresses with its spicy, slightly sweet and fruity aroma, which is underlined by delicate eucalyptus and menthol notes. Siltimur Siltimur is whole, wild pepper from Nepal. It is single origin and hand picked.
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