Ziegenmilchmozzarella (1 Kugel in einer Tasse) BIO 100 g - CA'VERDE Hosenträger ) (* ingredient from controlled

) (* ingredient from controlled organic farming)

products of plant origin (mannan-oligosaccharides 0

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inhibits the activity of enzymes that break down articular cartilage and protects against aggravation of clinical symptoms of arthritis

Energy value (kj/kcal): 23

Ziegenmilchmozzarella (1 Kugel in einer Tasse) BIO 100 g - CA'VERDE Hosenträger ) (* ingredient from controlleda source of complete protein made from organic milk an excellent ingredient in Italian cuisine Mozzarella is a pillowy cheese originating from the southern Italian region of Campania, known for its consistency after melting. Originally, it was mostly made from fresh buffalo milk, rarely cow's milk, or a blend of milk from different sources; today, the cow's milk variety is more common, especially in Poland. Mozzarella is most often sold as small, oval