Burklin-Wolf Riesling trocken 2023 eln The finish of bread crust

The finish of bread crust and wild strawberries is delicious and crunchy

Ready to drink now or for enjoying the rewards of cellaring for the next 3-5 years for some secondary fruit characters to shine through

Being classified as a Gutswein

Dark fruit and brandied pudding flavours

and the result is a wine of concentration and freshness

Burklin-Wolf Riesling trocken 2023 eln The finish of bread crustDr Brklin Wolf's signature Riesling made from the estate's vineyards at the foothills of the Pfalz. This wine has a full, rich bouquet of golden apples, pear and apricot. The stone fruit flavours continue on the palate with a refreshing streak of acidity and strong flavours of lime; the key characteristic of the Riesling grape variety.