Mazet de Montargis Pralines Tin, 250g Sauce Dishes & Dipping Bowls offering a rich and layered

offering a rich and layered flavour

Coconut syrup 50ml

Hand wash only with care

and the idea for Microplane was born

a lemon meringue pie macaron - with lemon curd filling

Mazet de Montargis Pralines Tin, 250g Sauce Dishes & Dipping Bowls offering a rich and layeredTransport yourself to seventeenth century France with this tin of pralines from Mazet de Montargis. Whole almonds are grilled and coated in caramelised sugar, for a delightfully crunchy and nutty candy with sweet vanilla notes. Enjoy the pralines with an espresso, or even lightly crush and sprinkle over the meringue dessert, les flottantes (floating islands) but we wont blame you if you cant help yourself from munching them straight out of the tin!