US$ 18.00
there are notes of oatmeal on the palate
soft upfront fruit and a balanced palate with soft mouthfeel and a clean acid finish
An incredible ability to age and improve in the cellar
When they are not achieved
barbecued duck breast with quince paste jus
Cannonball Chardonnay 2019 2005 there are notes of oatmeal2019 was moderately cool with a long ripening period. The oak impact and malo lactic influence were kept to a minimum. Fermented and aged in 50% French oak and 50% stainless steel.
US$ 18.00
US$ 120.00
US$ 540.00
US$ 24.75
US$ 540.00