Vignoble Duffour Cotes de Gascogne 2024 campania falanghina Marc has converted to biodynamic

Marc has converted to biodynamic farming and vinifies in a restrained manner without any new oak

and while his winemaking always comes with a light touch

persistent aromas and elegantly balanced textures

with a faint touch of organic earth and gravel that lingers on the finish – but this wine stands alone because of its texture

and comes crisp

Vignoble Duffour Cotes de Gascogne 2024 campania falanghina Marc has converted to biodynamicNicholas Duffour makes traditional southwest French country wines in Lagraulet du Gers, a village in the middle of a wide patch of gently rolling countryside of Gers. Like his father Michel, Nicholas farms his vines organically, and raises this cheerful wine in stainless steel. It is a blend of 70% Colombard with 15% Gros Manseng and 15% Ugni Blanc, and the wine competes for these vines with the brilliant Armagnac the family also makes. With