Yangarra Estate Ovitelli Grenache 2019 - 1.5L domaine-de-ferrand overtones of yeast and sweetly

overtones of yeast and sweetly perfumed garlands of flowers combine for an aromatically head-turning

Sourced exclusively from the Pignan Lieu Dit

chocolate-drenched plums

fresh and succulent

Excellent weight and intensity

Yangarra Estate Ovitelli Grenache 2019 - 1.5L domaine-de-ferrand overtones of yeast and sweetlySourced from Block 30, planted in 1946, which is adjacent to the High Sands Block. Hand picked and mechanically berry sorted. 100% destemmed, crushed and tipped into 675L ceramic eggs. The fermentation occurred in the eggs and remained on skins for 158 days post fermentation. No pressings are used in this wine. Matured exclusively in the ceramic eggs for another 5 months.