Cavedon Prosecco Brut 2021 Size::1 Bottle sweet baking spices

sweet baking spices

Another part is made up of fine gravel and gritty sand

although more delicate and less fleshy than this grower’s Vieille Vigne du Levant

as they were not quite up to GAJA standards

Subtle oak elements and flawless tannins

Cavedon Prosecco Brut 2021 Size::1 Bottle sweet baking spicesTime to break out mums fancy glasses for this one! One of our handcrafted Prosecco styles is back, fermented in bottle, using the traditional sparkling method. Originally, we wanted to try this method to see how we could add another dimension to the modern classic Prosecco. The magic happens in the slower process, it ages on it's lees (yeast sediment) for at least 18 months, developing flavour, a weightier texture, a finer bubble & that trademark