US$ 199.00
macerating for six days with a daily pumping over and maturing for about nine months in steel containers
salty acidity
the organically farmed vineyards of San Salvatore make a picturesque backdrop for stunning views out over the Mediterranean Sea
lavender and cantaloupe and apple blossoms that sing the body electric
This empty region is home to ancient Garnacha vines planted in stony soil at high elevation
Via Arxentea Monterrei Godello y Treixadura 2024 vin santo del chianti macerating for six days with
US$ 199.00
US$ 149.50
US$ 199.00
US$ 149.50
US$ 224.00
US$ 199.00