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Johnnie Walker High Rye Blended Scotch Whisky Craft Gin Koji is technically a kind

SKU 10583977598
4.7
Description

Koji is technically a kind of fungus most commonly used to create soy sauce and fish sauce

Head on up north to Lewisville

it’s distilled in a custom-made copper pot still

Satryna Tequila entered the world stage

La grande entrée into the world of fine Spirits

Johnnie Walker High Rye Blended Scotch Whisky Craft Gin Koji is technically a kind

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