Ground Elk olive-fed When it’s bone-in

When it’s bone-in

5 years ago

Serve with citrus soy

giving the beef time to develop its signature intramuscular marbling

Our Ribeye Olive Sanuki Wagyu not only meets but excels in every quality factor

Ground Elk olive-fed When it’s bone-inOur 100% all natural Ground Elk offers a nutritious and flavorful twist on everyday meals. With a lean to fat ratio of 90 10, this clean eating alternative delivers tender, juicy results while packing less cholesterol and more protein than beef, pork, or chicken 100% All natural meat with no additives or fillers 85% lean 15% fat, ideal juiciness Zero antibiotics, steroids, or hormones under the Never Ever Program Pasture raised, grain finished for